THE IMPACT OF DIGITALIZATION ON THE FUNCTIONING OF UKRAINIAN FOOD MANUFACTURING COMPANIES IN THE CONTEXT OF MODERN CHALLENGES Authors N. Skopenko https://orcid.org/0000-0003-4540-3455 I. Severyna https://orcid.org/0000-0002-6112-8265 O. Kyrychenko https://orcid.org/0000-0002-4822-6741 V. Holoborodko https://orcid.org/0009-0001-6411-1805 DOI: https://doi.org/10.32702/2306-6792.2025.3.46 Downloads pdf (Українська) Published 2025-02-04 Issue No. 3 (2025): AGROSVIT Section Статті