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  3. No. 1 (2026): Efektyvna ekonomika /
  4. Статті

ARCHITECTURAL SOLUTIONS AND INTERIOR DESIGN OF HOTEL AND RESTAURANT COMPLEXES AS A TOOL FOR IMPROVING SERVICE EFFICIENCY

Authors

  • M. Stadnyk https://orcid.org/0000-0002-5383-5648
  • O. Berezivska https://orcid.org/0000-0001-6892-6238

DOI:

https://doi.org/10.32702/2307-2105.2026.1.78

Downloads

  • pdf (Українська)

Published

2026-01-21

Issue

No. 1 (2026): Efektyvna ekonomika

Section

Статті

CONTACTS

 

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Language

  • Українська
  • English
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