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  3. No. 2 (2026): Efektyvna ekonomika /
  4. Статті

FEATURES OF INTERNAL QUALITY CONTROL OF FINISHED PRODUCTS AT FRUIT AND BERRY PROCESSING ENTERPRISES

Authors

  • T. Mulyk https://orcid.org/0000-0003-1109-2265
  • I. Zabrodskyi https://orcid.org/0009-0000-2156-0101

DOI:

https://doi.org/10.32702/2307-2105.2026.2.130

Downloads

  • pdf (Українська)

Published

2026-02-19

Issue

No. 2 (2026): Efektyvna ekonomika

Section

Статті

CONTACTS

 

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Language

  • Українська
  • English
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