FORMULATING A STRATEGY FOR MANAGING THE RESILIENCE OF SUPPLY CHAINS BY RETAIL FOOD CHAINS Authors R. Sushchenko https://orcid.org/0000-0001-6642-4744 DOI: https://doi.org/10.32702/2306-6814.2025.16.257 Downloads pdf (Українська) Published 2025-08-14 Issue No. 16 (2025): Investytsiyi: praktyka ta dosvid Section Статті